Appetizer
Chunky Guacamole & From-scratch Tortilla Chips on the Stove
This is one of those recipes that I always whip out when I need to take a dish to a

Once your avocados are to your desired consistency, mix all the other ingredients in.
I find that this is go-to made a few hours before serving as that gives the flavors time to genuinely soak in. That being said, sometimes you can’t help but to dig in immediately.







