Simply in time for grilling season, these Grilled Artichokes are unfussy to make and your new go-to way to prepare artichokes! The grill adds such a satisfying smokey flavor that you’re going to love.

large plate with 4 grilled artichokes on it and lemon slices on the plate

I’m partnering up once again with Ocean Mist Farms to bring you this flavor-packed Grilled Artichokes recipe! I’ve fallen in love with artichokes over the past year but up until recently, I never even thought about grilling them. And let me tell you- it is officially my new go-to way to cook artichokes!

Artichokes can’t be cooked from start to finish on the grill so I have several options for you on how to do this. My go-to way is to cook them in my instant pot and then finish them off on the grill (seriously love that smokey flavor that the grill adds!) but you could also steam the artichokes in a pot.

large plate with 4 grilled artichokes on it and lemon slices on the plate. fresh artichokes in the corner

When it comes to season my artichokes, I’m a BIG fan of keeping things simple and then pairing the artichoke with a truly good sauce. But there’s truly no limit to what spices you put on them.

For this particular recipe, I’m simply seasoning mine with olive oil, salt, pepper, and garlic powder. I’ll often throw on some herbs or something like Italian seasoning. But for today, we’re keeping things nice and simple!

large plate with 4 grilled artichokes on it and lemon slices on the plate. hand holding an artichoke leaf in dip

But before we cook the artichokes, we first need to prep them. If you’re new to cooking with artichokes and need help on how to prep them, check out THIS post where I walk you through each step.

Ocean Mist also has a whole section on their website HERE that tells you EVERYTHING you could want to know about cooking with artichokes including lots of savory looking recipes. I already can’t wait to try some more of them!

Once prepped, we’re simply going to cook the artichokes in the instant pot for 5 minutes on high pressure. You can also do this by simply steaming them in a pot until fork tender. Ocean Mist has a full walk through HERE about how to simply steam artichokes. They also have a video tutorial HERE showing you how to cook them in the instant pot.

Once done, the artichokes are then placed on a grill that’s been pre-heated to high heat. They only need about 5 minutes on the grill to get a nice smokey flavor and some pretty looking grill marks.

Off of the grill, them simply need to cool until you can handle them and then start eating! Worth keeping pairing mine with several different kinds of sauces (especially if you’re feeding a crowd).

Thanks again for supporting the brands that make possible! You can OPEN THIS to learn more about Ocean Mist Farms, the products that they carry, and where you buy them in your area.