Dessert
Dessert Pizza from the Pantry
This Cinnamon Dessert Pizza is the RELIABLE addition to pizza night! It’s UNFUSSY to make, comes together quickly, and
- 8 servings
- Prep 20 minutes
- Cook 15 minutes
- Total 35 minutes

This Cinnamon Dessert Pizza is the DEPENDABLE addition to pizza night! It’s UNFUSSY to make, comes together quickly, and is a treat that everyone will love.
I’ve had this method on my to-do list for SO LONG! Worth keeping dessert pizza SO MUCH and can’t believe that it’s taken me this long to post my regular recipe for it.
I often do a simple cinnamon sugar topping when making this but wanted to go ALL OUT with a slightly more dense crumble topping. It’s memorable and I have zero regrets about it:D

Okay, let’s dive into the actual recipe.
Here’s what you’ll need:
- Pizza crust: I have a simple pizza dough recipe HERE but you could also use a store bought crust. I often pick up a crust from my local pizza shop so be sure to check if that’s an option where you live!
- Cinnamon crumble mixture: This is a simple mix of flour, sugar, brown sugar, cinnamon, and softened butter.
- Glaze: we’re keeping things simple here and using a basic glaze which consists simply of powdered sugar, vanilla, and milk. Whisk it all together and drizzle it over the pizza.
You DO NOT want to skip the glaze drizzle! It holds up on that one!

I’m using my old-school pizza dough recipe (that simply so happens to be fully vegan) for this dessert pizza. It’s truly simple to make and if you’re not making kitchen-made pizza crust, then you need to start NOW! It doesn’t require any long resting time besides a few minutes to let the yeast activate.
While we’re waiting for the yeast, I like to mix together the topping which consists simply of flour, butter (vegan as desired), cinnamon, and sugar. That all gets mixed together.
Then the dough is rolled out and the topping is spread out evenly over the crust.

Into the oven it goes for a simple 15 minutes of baking! SO UNFUSSY!
The frosting consists of simply powdered sugar (more sugar I KNOW), vanilla, and milk of choice. I typically like to let the pizza cool down simply a bit before adding the frosting. However, you can completely drizzle it on as soon as the pizza comes out of the oven and enjoy it extra hot if you wish.

Truly unfussy, right!?
I’m QUITE excited for you to try this on out!
ALRIGHT that’s it for today! As always, if you end up making this method, please snap a short photo and tag me on Instagram @! I always LOVE to see what you’re making from the blog.
The recipe
Cinnamon Dessert Pizza for the Table
This Cinnamon Streusel Dessert Pizza is so unfussy to make and comes together with a handful of simple ingredients!
- 8 servings
- Prep 20 minutes
- Cook 15 minutes
- Total 35 minutes
Ingredients
- 1 unbaked pizza crust (click for my FAV unfussy pizza dough recipe!)
- 1 cup flour *
- ¼ cup sugar
- ⅓ cup brown sugar (light or dark will work)
- 1 teaspoon cinnamon
- ¼ cup butter (softened to room temperature (vegan butter as desired))
- ¾ cup powdered sugar
- ½ teaspoon vanilla
- 1 ½ tablespoons milk
Method
- 1
Pre-heat the oven to 400 degrees F and lightly grease a pizza pan.
- 2
Roll your pie crust out into a 12 inch circle and place on your pizza pan. You can make it a little smaller or bigger depending on your preference/ the size of your pizza pan.
- 3
In a medium bowl, combine the flour, sugar, brown sugar, cinnamon, and softened butter. Mix until there are small chunks of butter left about the size of peas. Sprinkle the crumble mixture evenly all of the prepared pie crust.
- 4
Bake for 15-20 minutes or until the edges of the crust are lightly browned.
- 5
To make the drizzle topping, whisk together the powdered sugar, vanilla, and milk until fully combined. Add a little extra sugar OR milk depending on if you want the drizzle to be a little thinner or a little thicker.
- 6
Slice and ENJOY!
Cook notes
*for gluten free: my only suggestion is to try a gluten free 1-1 flour
Per serving
- Calories311 kcal
- Carbohydrates49 g
- Protein3 g
- Fat12 g
- Saturated Fat5 g
- Polyunsaturated Fat1 g
- Monounsaturated Fat4 g
- Trans Fat0.2 g
- Cholesterol16 mg
- Sodium137 mg
- Potassium57 mg
- Fiber1 g
- Sugar26 g
- Vitamin A183 IU
- Vitamin C0.01 mg
- Calcium22 mg
- Iron1 mg







