Smoothie
Cinnamon Roll Smoothie on the Stove
Happy week after Thanksgiving! Are you in need of something a little lighter but still flavor-packed? I’ve got you covered
- Serves 1 smoothie
- Prep 5 minutes
- Total 5 minutes
I posted the video for this smoothie on Instagram last week but never got around to actually posting it on my blog. Better late then never, I figure. AND I’m truly excited for you to try this because it’s WORTH THE POT.
If you’ve been following along on Instagram then you know that I’ve made about 1,000 batches of cookies as I’m trying to reliable a few of my recipes. I’m TRULY close to some truly standout cookie recipes that I can’t wait to share with you soon!
In the meantime, enjoy yourself a Cinnamon Roll Smoothie. Here’s what is in it: protein powder, frozen banana, maple syrup, milk and yogurt of choice, oats, cinnamon, and vanilla. The oats plus the cinnamon truly give it that familiar cinnamon roll taste and I’m pretty obsessed!
See how to make the smoothie here:
The recipe
Cinnamon Roll Smoothie at Home
- Serves 1 smoothie
- Prep 5 minutes
- Total 5 minutes
Ingredients
- 1 scoop of vanilla protein powder
- Frozen banana
- 1 tbs maple syrup
- 1 cup of liquid (any kind of milk or even only water works well)
- ½ cup of yogurt of choice (could swap this for cooked caulifllower but might need a tough more liquid)
- ¼ cup of old fashioned oats
- ½ teaspoon of cinnamon
- ½ teaspoon of vanilla extract
Method
- 1
Combine all ingredients in a blender and blend until creamy and smooth.
- 2
ENJOY!
Cook notes
**For the video, I doubled the recipe to get 2 smoothies. This method only makes ONE average sized smoothie:)
